IT’S MELT-IN-YOUR-MOUTH GOOD!
An old-fashioned cake like this one here really makes me think of my grandma. This was the kind of stuff she always made for us. Things that seemed so simple and ordinary, yet one bite made you realize there was nothing ordinary to it. Made with simple and easy ingredients, this buttermilk cake is a throwback in the best of ways. It takes you back to a time when all things were made without preservatives and weird, hard-to-pronounce ingredients. Buttermilk is so great for baking too. It just adds a richness and density to whatever it’s a part of. Think about pancakes. Sure, pancakes are wonderful, but use buttermilk in them and they blow your mind.
To top it off, pardon the pun, this cake is finished with a homemade caramel icing that is so sweet and delightful that it really does make the cake seem as though it is melting in your mouth, leaving you with a floating sensation of pure bliss. It’s incredible! If you’ve got a potluck or some other get together happening soon, you need to be the hero everyone needs and make this cake. Let’s go to the next page (click the Next button below) to discover how to make this Buttermilk Cake with Caramel Icing.