TWIST MY ARM!
True, I spend most of my time talking to you about the wide variety of desserts, cookies, cakes, and other confections that you can easily and beautifully create in your kitchen. I love me some chocolate, some vanilla, some crushed up candy bars, and cheesecake. I love these sweet treats more than I love shoes, and that is saying something remarkable.
However, I have a confession to make: I’m a salty food fanatic as well.
Admittedly, the majority of the salty treats that I love the most are consumed while watching sporting events. Sports stadiums are a place of cold drinks, hot dogs, and salty snacks. Generally speaking, when I’m attending a football game or soccer match, I rarely am looking to enjoy a sweet piece of pie. Stadium fare is pretty standard, but I look forward to it every time I go to a game. There is nothing, and I mean nothing that I enjoy more when watching a game than the traditional stadium soft pretzel. Now imagine making these at home, well let’s go to the next page (click the Next button below) to see just how we can do that.