Are you excited for summer? Some people get so psyched for the hot weather. As for me, I like parts of summer, but not the heat. I know…I’m weird like that. So what parts of summer do I like? Oh let’s see…the swimming…the cute shorts and tank tops…the get-togethers. There’s a lot to like about summer. While I tend to prefer not to heat up my house by using the oven, there are some recipes I’ll suffer for. And this is coconut cream cake is one of them.
It’s moist and delicious and has this coconut cream cheese frosting that is SO amazing! Of course, you don’t have to wait for summer for the tropical taste of coconut. You can make this cake in the dead of winter to jazz up a baby or bridal shower. Or just liven up any party. Coconut is a flavor that always seems like it’s ready to party, you know? But like any good party, this cake requires a good deal of preparation so grab your apron and let’s get bakin’! Let’s go to the next page (click the Next button below) to discover how to make this Coconut Cream Cake.