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Tart And Tangy Favorite Blackberry Cobbler!

by Jen July 12, 2018
written by Jen July 12, 2018

ENJOY SUMMER’S MOST ELEGANT SWEETNESS!

It’s funny that I found this recipe when I did. It proved to me that the old saying, “Everything happens for a reason,” is beyond true. See, for as much as I cook and bake, I cannot ever go to the supermarket without making sure to stock up on fresh fruit. Yes, I love chocolate and desserts, but sometimes some nice fresh fruit is just what I want. Plus, it goes so well in dessert! Yay fruit!

Anyway, when I first saw this recipe I thought how delicious it would be to make. Even though summer is basically here, I thought I’d better pick up the frozen blackberries instead. But to my great delight, this time blackberries were on sale! I did a triple take. Finally! The fruit gods were working in my favor! So I grabbed a bunch of them. I might have cackled as I did, but hey, it was out of glee so it’s fine. Let’s go to the next page (click the Next button below) to discover how to make this blackberry cobbler.

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