GIVE THEM SOMETHING TO TALK ABOUT!
Now mean moms could talk about you because you’ve got a trail of toilet paper running off your shoe or that you’re carrying last year’s Prada. OR you can have them talking about you because you make the best desserts. Which will it be? What’s great about this recipe is that it begins with a box mix of red velvet. And it’s done in 5 easy steps. So PTA, eat your heart out, literally!
You’ll first sift the cake mix into a large bowl. Then you’ll add all the other ingredients to it. Mix it up until it’s smooth. Then pour it into your bundt pan, making sure to spread it out evenly. Bake and cool before making the glazes. To make it really pretty and popular-looking, you can put your glazes into plastic bags, snip off the corner and pipe it on so it looks as good as you do. You got this!
I found this yummy recipe on the Your Cup of Cake blog. Click the link below to see the blog and full recipe for this Red Velvet Sour Cream Bundt Cake.
CLICK HERE FOR RECIPE
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