YOU’LL WANT S’MORES AND S’MORES OF THESE!
You know what I consider an unhappy childhood? A childhood without s’mores. You didn’t need to be out camping under the stars. Just grab a few sticks from the yard and toast up those marshmallows in the fire place on a cold night. Then Mom would bring us all some hot cocoa to wash it down with. It was bliss. And you know what I consider an unhappy adulthood? Never having s’mores. Just because we’ve grown up doesn’t mean s’mores stopped being the deliciously evil dessert that it has always been. In fact, the flavor of s’mores is as popular, if not more so, than birthday cake flavor, or even red velvet. And those are both strong contenders in the flavor wars but really when it comes down to it, s’mores are just the most awesome of all.
Graham cracker with its buttery-sweet taste, Hershey’s chocolate and fluffy marshmallows really are one of the best combinations known to mankind. When you put it in bar-form, it makes it an even more decadent way to end a meal. Or enjoy as a snack. Alone. In the closet. Don’t judge me. Take one bite and tell me you don’t want them all to yourself. Let’s go to the next page (click the Next button below) to find out how to make these S’mores Fudge Bars.