SOFT, SWEET AND OH-SO-DELICIOUS!
Some mornings, I love to start my day with a bowl of oatmeal. It’s healthy and tasty too. I like getting the variety packs so I can have a little of each flavor. As much as I like them all though, there’s one I love the most. The peaches and cream. It’s just a perfect combination with the oatmeal. So naturally, you can imagine how overjoyed I was to find this recipe for peaches and cream oatmeal cookies, can’t you? I practically kicked up my heels.
These are made with peaches and cream oatmeal, plus vanilla pudding makes them soft and delightful. Oh, and there’s white chocolate chips in here too. Hello! And would you believe that this recipe, which yields 48 of these light and sweet cookies, takes just 20 minutes? It’s true! Is the school bake sale coming up because you’ll sell out of these in no time. Let’s go to the next page (click the Next button below) to discover how to make these Peaches and Cream Oatmeal Cookies.
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