BECAUSE EVERY CAKE DESERVES THE BEST!
What do you love the most about cake? Is it the cake, or the frosting? Personally, I think cake is the vessel for which to transport the frosting. But the cake needs to be good too, right? No one wants a dry, chalky cake, but a good frosting would at least redeem it a bit. Well, whatever cake you like, here’s a wonderful white chocolate buttercream recipe. You can put it on your favorite cake to give it a new spin. Because we’ve all done chocolate buttercream or vanilla or strawberry. But white chocolate? That’s a bit different in a very subtle but pleasant way.
You’re going to love this. And it’s so easy too. Do you use the stuff in the can? STOP. Just stop. Buttercream frosting is SO simple to make. Once you make it once, you will NEVER frost anything ever again with that store-bought stuff that’s made from chemicals. Give your cake the very best and make your own buttercream. Start with this one here. Let’s go to the next page (click the Next button below) to discover how to make this White Chocolate Buttercream Frosting.